Chapters: 75
Play Count: 1,982
A broke middle-aged chef secretly becomes rich after winning a fortune. He opens a small lunch counter near his daughter's school to hide his wealth. When greedy relatives and dishonest rivals attack, his honest cooking wins customers and builds a food empire.
A graduate is tricked into taking over a failing diner buried in debt. With a divine cooking system and sharp business sense, he turns the restaurant around one meal at a time. By feeding struggling workers and families, he wins the community, clears his debts, and discovers what food is truly worth.
A laid-back youth runs a stall with a system, selling unique food in odd places. To finish tasks, he keeps moving. Just as foodies find him, he vanishes! The city's foodies are frustrated, wondering if he is playing hide and seek.
After being tricked by a friend and left with massive debt, college student Leon Bishop takes over a rundown Grain & Glory Eatery on Gold Avenue. With the help of the Chef Genius Module and a unique talent for tailoring dishes to each customer, he serves both affordable classics and luxury feasts. Battling eccentric patrons, online critics, and fierce rivals, Leon’s culinary skills and relentless passion transform his humble diner into a legendary hotspot in River City.
A chef in a big city only wants a quiet life, but he accidentally saves a cold CEO. Unknown to others, this ordinary cook was once a legendary master. As threats and conspiracies emerge, he must fight again, not for power, but to protect his loved ones and his simple daily meals.
A renowned chef from modern-day Capital City awakens in 1993 as a disgraced heir burdened by debt. Starting with a humble bun stand, he rebuilds his life through exceptional cooking, opens successful restaurants, defeats scheming rivals, restores his family’s reputation, and becomes a legendary culinary master.
A broke middle-aged chef secretly becomes rich after winning a fortune. He opens a small lunch counter near his daughter's school to hide his wealth. When greedy relatives and dishonest rivals attack, his honest cooking wins customers and builds a food empire.
Betrayed and evicted by his greedy cousin, a genius chef uses his last funds to open a small eatery right across the street. With unmatched culinary skills and loyal allies, he builds a massive restaurant empire, while his evil cousin's dirty tricks lead to total ruin and bankruptcy.
After reviving his cousin’s failing chicken pot restaurant with a secret herbal recipe, the protagonist is betrayed and forced out. Undeterred, he opens an exclusive private kitchen, selling just three premium chicken pots daily. When a reclusive tycoon is cured by his dish, word spreads and the city’s elite flock to his courtyard, turning it into the most coveted dining spot in town.